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Calling All Ag Entrepreneurs! Farm Credit’s commitment to supporting rural communities and agriculture means ensuring rural entrepreneurs have the tools they need to overcome barriers and grow their businesses, right in rural America. That’s why Farm Credit has partnered with the American Farm Bureau Federation to present the 2020 Ag Innovation Challenge, now accepting applications through September 30.

Living to Serve: CoBank funds FFA students’ service-learning projects The National FFA Organization believes in the value of community service as a means of addressing local concerns, while also understanding the need for service to be situation-specific and collaborative.

Twelve teachers honored with the 2019 National Excellence in Teaching about Agriculture Award The National Agriculture in the Classroom Organization (NAITCO), U.S. Department of Agriculture (USDA) and Farm Credit partner each year to honor kindergarten through 12th grade teachers from around the country for the innovative ways they use agricultural concepts to teach reading, writing, math, science, social studies, STEM/STEAM and more.

Social Media Bridges the Gap ​“We are at a crossroads with the average age of farmers today, so the focus on young, beginning and small farmers is incredibly important,” Thompson said. “That’s what I appreciate about Farm Credit - they provide assistance to those who are just starting out or are the first person in their family to enter into agriculture.” ​

We’re In This Together For more than 100 years, Farm Credit has supported farmers in good times and in bad. We understand the challenges our customers face because agriculture is what we do and who we are. In this uncertain ag economy, Farm Credit is singularly focused on working, day-in and day-out, to achieve the best possible outcome for our customer-owners. 

The Value of Broadband: Increasing the Quality of Healthcare in Rural Communities Rural broadband means access to telehealth, which critical for rural residents, who often live far from hospitals or clinics and lack access to locally-based specialists. Patients’ ability to communicate with healthcare professionals from home and local doctors’ ability to consult with off-site specialists have the potential to increase both the quality of life for rural residents and the quality of healthcare they receive. These outcomes would help reduce overall costs in thousands of rural communities across the country.

Wait, Eggs Aren't Dairy? If your local grocery store shelved bananas next to bratwursts, would you assume that bananas were made from pork? How about if they sold pasta sauce next to salad dressing; would you start slathering marinara on your spinach? However absurd these assumptions may seem, participants in the Young Dairy Leadership Institute (YDLI) find the need for consumer education to be high. YDLI educates consumers about the dairy industry while also providing professional development opportunities for young dairy leaders.

Rebuild Rural Coalition: United to Improve Rural Infrastructure Rural America is the backbone of our country. We depend on the food, fiber and fuel produced in rural communities every day. And the success of rural America, home to these vital economic sectors, depends upon quality infrastructure. 

Max Mielke: Agriculture Future of America Prepares Students for Careers in Agriculture As a 5th generation farm kid, Max Mielke wore Carhartts, not cufflinks. He grew up swathing and bailing hay, driving combines and semi-trucks, and herding cattle on horseback in places that four wheelers just won’t go. When he headed off to college, Max knew that he wanted to prepare for a career in agriculture. He had the knowledge of farming and ranching, but he lacked other skills he would need in an off-the-farm job. That’s when Max discovered Agriculture Future of America (AFA). 

From Market Access to Beginning Farmer Education, Farm Credit Helps GrowNYC Do It All When you think about the “city that never sleeps,” agriculture is probably not the first thing that comes to mind. You may be surprised to learn that New York City is home to more than 50 farmers markets selling fresh food grown by more than 250 local producers. Farm Credit is helping these farm businesses succeed through a new partnership with local nonprofit GrowNYC.