Blog
Bridging the Farm to School Gap
The National Farm to School Network strives to close the gap between youth and the food that they eat through outdoor garden education, classroom learning focused on food and farming and local food procurement in school cafeterias.
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Pandemic Doesn’t Slow Down Ag Entrepreneurs
This article was originally written by Erin Anthony and published by the
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Annie’s Project: Finding Your Voice
Leadership means speaking up for what you believe in. This second post in our Annie’s Project series shows how Annie's Project provides women with both the confidence to speak out about agriculture and the communication skills they need to do so.
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Farm Credit Gives Thanks
Farm Credit is grateful for the farmers who raised the grain, fruits, vegetables, meat, dairy and nuts that will find their way to dining room tables across America this Thanksgiving.
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Rural Roadway Safety Tips
With fall and the busy harvest season in full swing, it’s high time to focus on farm safety.
National Farm Safety and Health Week is designed to raise awarene
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Empowering Teachers to Ensure the Future of Agriculture
The future of agriculture relies upon the successful transfer of knowledge from one generation of farmers to the next. The National Association of Agricultural Educators works towards this goal through the implementation of training programs that empower agricultural educators to teach Curriculum for Agricultural Science Education (CASE) courses to high school students.
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MANRRS: Melding self-confidence and a passion for ag
Through MANRRS, Celize Christy met new friends, established a network and developed a sense of community. She found her place.
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Farm Credit and Black Soil Kentucky Partner to Support Black Farmers
Lexington-based non-profit Black Soil Kentucky seeks to address food insecurity and food deserts within the state by reconnecting Black Kentuckians with their heritage in agriculture and encouraging life-long learning among its audiences of all ages.
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Farm Credit and Ag in the Classroom Honor Outstanding Teachers
Six elementary and two secondary teachers from around the country receive the Excellence in Teaching about Agriculture Awards for the innovative ways they use agricultural concepts to teach core academic subjects. The National Agriculture in the Classroom Organization, the U.S. Department of Agriculture and Farm Credit make these awards possible.
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Conserving the Land Upon Which We Farm
Farm Credit understands the vital connection between farmers and their land, as well as the importance of preserving our natural resources. These beliefs have motivated Farm Credit to be a long-standing sponsor of the Leopold Conservation Award.