Rooted in Freshness and Family
Bradley Sweet Corn & Produce, located near Bradley, Arkansas, is a family-owned farm known for its fresh, locally grown produce. Operated by the Koehn family, longtime members of Farm Credit of Western Arkansas, the farm carries a strong agricultural legacy. The family has dedicated themselves to providing the freshest produce possible, selling sweet corn, melons and purple hull peas straight off the farm.
The Koehn family’s commitment to freshness is evident in their daily routine. Each morning, often before sunrise, they pick their sweet corn to ensure peak sweetness and tenderness. It’s not uncommon for their corn to be sold to customers within minutes of harvesting.
Sunrise Sweetness
Their family’s history spans generations, tracing back to the high plains of western Kansas. In 2002, the family moved to Bradley, Arkansas, allowing them to expand their farming operations and build a direct-to-consumer business model. Initially selling at local farmers markets and roadside stands, they found substantial success at the Shreveport Farmers Market, where long lines would form to purchase their sweet corn before the market even opened.
More Than Corn
The increasing demand led to a pivotal decision: transition to 100% direct-from-the-farm sales. This change allowed the Koehn’s to connect on a deeper level with their customers, inviting them to visit the farm and experience the agricultural process firsthand. The farm’s popularity grew as they expanded their produce offerings.
In addition to their most popular produce offerings, Bradley Sweet Corn & Produce has become a hub for a variety of locally grown vegetables and handmade items. Visitors to the farm can explore a selection of artisanal goods, handmade pottery, candles, soaps and crochet pieces, all crafted by their friends and neighbors.
Backed by Farm Credit
From everyday financial services to long-term guidance, Farm Credit stands alongside the Koehn’s as they build their brand and deepen their roots.
Today, Bradley Sweet Corn & Produce is not just a business; it’s a testament to tradition, hard work and the joy of sharing fresh food with neighbors.
This article was originally published by Farm Credit of Western Arkansas.
